Menu
Seasonal menu
Chanterelle cream soup/ roasted pine nuts/ baguette 9 €
Burrata/ basil pesto/ salad of water- and cantaloupe melon/ pistachi/ chili strings/ grissini/ baguette 17 €
- 2 king prawns on top + 8
Summer salad/ marinated chanterelles/ shaved parmesan cheese/ pine nuts/ baguette 20 €
- 1 burrata on top + 5 - 2 king prawns on top + 8
Risotto with chanterelles/ shaved parmesan cheese/ wild herbs salad 19 €
Pasta/ chanterelles in cream/ bacon/ shaved parmesan cheese 20 €
- 2 king prawns on top + 8
Breast of cornfed chicken/ chanterelle-risotto/ shaved parmesan cheese / wild herbs salad 27 €
Pan fried pike perch fillet/ chanterelle-risotto/ shaved parmesan cheese/ wild herbs salad 28 €
Vienna style escalope/ creamsauce with chanterelles/ spaetzle 33 €
Sirloin steak/ freshly sauteed chanterelles/ bacon/ fried potatoes 37 €
Choice of chanterelles - cream/ plain/ plain + bacon 10 €
Classical menu
Beef broth/ stripes of ravioli, baguette 8 €
Hackteufel´s potato soup, baguette 8 €
Small salad with house dressing 8 €
Wild herbs salad with pine nuts, shaved parmesan cheese, baguette 14 €
Burrata on top + 5 € - 2 king prawns on top + 8 €
Marinated olives/ aioli/ baguette 12 €
Matjes herring „Housewife style“/ boiled potatoes 15 €
Carpaccio of beef/ arugula salad, parmesan cheese/ pine nuts/ baguette 16 €
Smoked salmon/ horseradish cream/ hash browns 16 €
Sheep milk cheese pan/ tomato sauce/ olives/ onions/ peppers/ baguette 18 €
Gratinated goat cheese/ honey/ walnuts/ wild herbs salad/ baguette 18 €
Thin German pizza/ bacon/ crème fraiche/ spring onions 15 €
Thin German pizza with goat cheese/ mozzarella chees/ walnuts/ honey/ arugula salad 17 €
Palatinate style cold cuts salad (pork)/ fried potatoes 17 € (or bread 15 €)
Breaded pollock filet/ sauce tatare/ potato salad 18 €
Homemade pasta baked with cheese/ onions/ side salad 19 €
Chick-peas/ giant beans/ couscous/ wild herbs salad/ marinated chanterelles/ peas/ pine nuts 19 €
Homemade vegan patties/ guacamole/ salad 21 €
Bread dumpling/ chanterelles/ cream sauce/ salad 19 €
Homemade meat stuffed ravioli with bacon and onion gravy, salad and potato salad 19 €
Bigsalad/ baguette 13 €- olives/ peppers/ sheep milk cheese + 5 € - burrata + 5 €
- stripes of chicken breast + 6 € - stripes of sirloin steak + 7 € - 4 king prawns + 14 €
1 pair of coarse sausages/ gravy/ salad/ potato salad 19 €
Palatinate chestnut sausage/ onions/ gravy/ sauerkraut/ hash browns 21 €
Meatballs of veal/ gravy/ potato salad 22 €
Goulash of beef/ homemade spaetzle 22 €
Pork roast/ bread dumpling/ salad 22 €
Breaded pork escalope/ melted cheese/ fried potatoes 23 €
Grilled pork knuckle (pickled)/ gravy/, sauerkraut/ bread dumpling 24 €
“Sauerkraut platter” spicy sausage/ Palatinate chestnut-sausage/ pork belly/ gravy/ bread dumpling 24 €
Breaded veal escalope “Vienna style”/ potato salad 30 € - small portion 21 €
Palatinate sirloin steak/ sauteed onions/ gravy/ brown bread 34 € or fried potatoes 36 €
Rumpsteak „Hackteufel“ Sirloin steak/ cranberry-horseradish/ baked with Sauce Hollandaise/ fried potatoes/ side salad 38 €
Side dishes: Fried potatoes - Homemade pasta - Potato salad - Hash browns 5 € each
Bread dumpling - Gravy 2,50 each - Cranberries 3,00 € each
Dessert und Käse
Crème brûlée 9 €
Apricot dumplings 9 €
Warm chocolate cake/ vanilla sauce/ whipped cream 9 €
Apple strudel/ vanilla sauce/ whipped cream 10 €
Coupe Danmark/ vanilla icecream/ hot chocolate sauce/ whipped cream 10 €
3 scoops amarena cherry/ preserved amarena cherries/ amarena sauce/ whipped cream 10 €
Sherbet variations (raspberry/ passionfruit/ lemon)/ fresh fruites 10 €
Mixed ice cream (vanilla/ chocolate/ strawberry) whipped cream 8 €
Ice coffee or ice chocolate 7 €
Cheese platter: Gruyère (cave-aged)/ raspberry-mustard-cheese (mountain-cheese)/ brie cheese/ fig mustard
grainy dijon-mustard with apricot-confit/ grapes/ walnuts/ fresh baguette/ butter 19 €